Menu
Burgundian with a touch of modern.
At Brasserie Otterlo, cooking is based on French classic cuisine, where modern flavors from world cuisine can be recognized.
Do not delete, this causes the menu to be closed by default
Lunch menu
11:30 a.m.-3:30 p.m.
ON BREAD
Country bread white or dark
Japanese salmon 15.50
House smoked | cream cheese | pickled red onion | furikake | oriental dressing
Carpaccio 15.25
Truffle mayo | parmesan | nut crumble | arugula
Mozzarella 14.50
From the oven | naan bread | serrano ham | marinated tomato | pesto
Also vegetarian available 🌿
Avocado 13.50 🌿
Spread | yuzu mayonnaise | chili flakes | poached egg | pomegranate
Tuna melt 13.00
Homemade tuna salad | cheddar | crispy onion | tomato salsa
BLT 17.00
Tender pork belly | little gem lettuce | tomato salad | BBQ sauce
Chicken piri piri 16.50
Greek Pita | fresh cucumber salad | yogurt
Fried eggs 13.00
3 Otterlo eggs | farmhouse ham from Wilbrink | melted cheese
Also vegetarian available 🌿
Croquettes on bread
Beef | mustard 12.00
Also vegetarian available 🌿
BO’S SPECIALS
BO burger 19.50
Brioche| avocado | pickles | bacon | cheddar | chipotle mayonnaiseHaute dog bun 16.50
Iberico sausage | sauerkraut | sriracha mayonnaise | hoisin | crispy onionAsian platter 18.95
Rendang croquettes | house smoked salmon sandwich | tom kha kai soupEggs benedict 14.50
Brioche | poached egg | spinach | hollandaise | farmhouse ham of Wilbrink or house smoked salmon
Also vegetarian available 🌿
SALADS
Our salads are served with bread & spreads
Caprese 16.50 🌿
Burrata | puffed sweet tomatoes | basil
Goat cheese 16.50 🌿
Beignets| bulgur | pomegranate | chickpeas | ras el hanout | harissa
Ceasar 17.00
Sugar lettuce | crispy chicken | fried bacon | poached egg | parmesan
Fish 21.00
Fresh tuna tataki | house smoked salmon | trout | crayfish
SOAPS
Our soups are served with bread & spreads
Tom kha kai 9.50
Thai | coconut | lime | shrimp
Soup du jour 8.50
Daily fresh | seasonal
BO-siness lunch
Indulge in a multi-course lunch of sophisticated dishes.
Above all, indicate when you cannot or do not want to eat something.2-course 29.50
Appetizer | main course3-course 37.00
Appetizer | main course | dessert( to be ordered per table )
🍷 We are happy to recommend a matching glass of wine.
ON THE SIDE
Bread with spreads 6.50
Homemade fries with mayonnaise 4.75
Seasonal salad 4.75
SWEAT
Apple pie 4.75
Tuff of whipped cream + 0.75
Carrot cake 6.00
Artisanal | cream cheese | walnut
Apricot meringue 5.50
Swiss cream| apricot jelly | whipped cream| meringue
Pastries of the season from 5.00
We like to tell you what we have.
Dinner menu
5 p.m. – 9 p.m.
To begin with
Bread spreads 6.50
Bread dressed 12.50
Spreads | Tête de Moine AOP | Parma ham
Appetizers
Tuna 16.50
Tartare | kaffir | cucumber | sushi rice | avocado | unagi | yuzu
Gyoza 14.50 🌿
Miso | broth | noodles | soybeans | crispy chili
Steak tartare 18.00
Brioche | capers | truffle | egg yolk | shallot | Tête de Moine AOP
Cremeux 16.50
Lobster | citrus | caviar | jumbo shrimp | tomato gel
Scallop 17.50
Celeriac | beurre noisette | hazelnut | Parma ham
Terrine 20.50
Duck liver | eel | aceto | caramelized onions
Spring Roll 17.50
Duck leg | confit | truffle | fig | sauerkraut | veal gravy | onions
Soups
Soup of the Day 9.50
Daily fresh | seasonal
Forest Mushrooms 9.50
Broth | sautéed mushrooms | omelet | herbs
Chefs Menu
Our chefs do know what is delicious.
Be surprised with refined dishes.
Above all, indicate if you cannot or do not want to eat something.
( to be ordered per table)3-course meal 44.50
Before | main | dessert4-course menu 52.50
Before | between | main | dessert5-course meal: 59.50
Before | between | main | dessert🍷 We will gladly advise you for a matching glass of wine or beautiful bottle from our wine climate cabinet.
Main courses
Duck Breast 26.50
Sous vide | mandarin | star anise | nut crumble
Tuna 26.50
Grilled | 5 spices | yuzu | sabayon | green peas
Tournedos 160 g 28.50 | 220 g 35.50
White veal | mushrooms | polenta | creamy Taleggio | veal gravy
Ratatouille 🌿 23.50
Tomato | rosemary | puff pastry | grilled zucchini
Pork Belly & Gamba 25.50
Slow-cooked | Asian | kimchi | pan-seared shrimp
Ling fillet 26 .50
Pan-fried | savoy cabbage | rendang glaze | Balinese sauce
Deer 32.50
Sirloin | parsnip | stew | bitterbal | fig
Plat du Jour – Daily Price
Changing dish with matching garnish
For side
Homemade fries with mayonnaise 4.75
Seasonal salad 4.75
For the little guests
Lunch
Children’s toast 5.00
Ham/cheese | tomato ketchup
Knack sandwich 4.50
Bolletje | 2 frankfurters | ketchup
Sweet sandwich 4.00
Sandwich | chocolate spread | or jam
Tomato soup 5.00
Homemade | sandwich | airy butter
Kids platter 8.50
Tomato soup | knak sandwich | snack vegetables
Suuze’s favorite 7.50
Poffertjes rocket | banana | strawberry | powdered sugar
Dinner
Tomato soup 5.00
Homemade | sandwich | airy butter
Caprese bowl 6.50
Mozzarella balls | tomatoes | pesto oil
Candy vegetables 3.50
Cucumber sticks | tomatoes
Sandwich dippies 3.50
Various sandwiches | dippies
Main courses
Smulplatter 9.50
Tomato soup | sandwich | mini snacks | fries | snack vegetables
Suuze’s favorite 7.50
Penne pasta with red sauce 🌿
Lente’s favorite 8.75
Make your own pizza at the table with everything you like.
We will then bake it for you in the kitchen.
BO burger mini 10.00
Bun | beef burger | tomato ketchup | fries | mayo
Are you a “big” foodie?
You may also choose from the dinner menu, in which case we just serve a kid’s portion.
Desserts
Crème brûlée 4.95
Cheesecake with red fruit 4.95
Children’s ice cream 5.00
After dinner
Dessert
Our desserts are of slightly smaller size, so it always fits or to taste several.
Friandises 6.50
Various sweets for coffee or tea 4pcs.
Magnum 6.95
Caramel | fig | dark chocolate | vanilla | hazelnut
Tarte Tatin 6.95
Conference pear | caramel | puff pastry
Crème brûlée 6.95
Mandarin | yuzu | white chocolate
In a glass 6.95
Coffee mousse | cardamom | yellow cream | espuma
Cheese platter 12.50
4 varieties | nut-and-raisin bread | nuts | grapes | fig chutney
A glass with dessert
Pedro Ximénez 7.00
Syrupy | raisins | figSauternes 7.50
Fresh and sweet | apricot | peachFundador Tawny 6
Chocolate | nuts | spices
After-dinner drinks
Baileys | Licor 43 | Tia Maria | Limoncello | Amaretto 5.50
Grand Marnier | Cointreau 6
Hot beverages
Coffee | Espresso 3.40
Cappuccino | Café latte 3.80
Latte macchiato 4.75
Espresso doppio 4.75
Espresso macchiato 3.70
Flat white 5.00
Hot chocolate 3.95
Tuff of whipped cream 0.75
Our coffee
We partner with Circle of Beans.
100% circular coffee. ^No waste—and, just as important, it tastes fantastic.
Tea 3.40
TwisTea Flavors: Sencha Lemon | Woman’s Dream | Sea of Blossoms | Strawberry Vanilla | Blueberry Yogurt | Let’s Go Nuts | Ruby Rooibos | Earl Grey
Fresh Mint with Honey 4
Fresh Ginger & Orange 4
Fresh mint & ginger 4.5
Sweet
Apple pie 4.75
Tuff of whipped cream + 0.75
Carrot cake 6.00
Artisanal | cream cheese | walnut
Apricot meringue 5.50
Swiss cream| apricot jelly | whipped cream| meringue
Seasonal pastries starting at 5.00
We like to tell you what we have.
Friandises 6.50
Various sweets for coffee or tea 4pcs.
Coffee with a Twist 9
Irish | French | Spanish | Italian | with sweetened cream
Espresso Martini 11.50
Espresso | Vodka | Coffee Liqueur | Coffee Bean
Drinks & Bites
Cold drinks
Coca-Cola – Regular | Zero | Sprite Zero | Fanta – Orange | Cassis 3.40
Tonic | ginger ale | bitter lemon | grapefruit 3.75
Fuze Tea- sparkling lemon | green | mango 3,75
Fristi | Chocomel | Rivella 3.50
Schulp Organic Juice – Apple | Pear 3.95
Fresh gravy 4.50
Milk 3.00
Bo’s Lemonade 4.75
Our homemade lemonades in the following flavors: Orange | Spicy Mango | Strawberry-Fresh Mint
Still or sparkling Veluwe spring water
Table Water – Veluwe Spring Water on Tap
Flat – small/large 2.85 / 5.00
Bruis – small/large 2.85 / 5.00
Unlimited table water on the table 3.50 p.p.
Available only during dinner / must be ordered per table
Beers
Beers on tap
Swinckels Superior Pilsner 3.8
La Trappe Blond 5.60
SEASONAL BEERS
We change the beer on tap regularly.
Feel free to ask us about current beers.
Bottled beers
Cornet Oaked 6
La Trappe White Trappist 5.25
La Trappe Tripel 5.5
La Trappe Isid’or 6
Beers 0.0%
Swinckels Superior Pilsner 3.95
La Trappe Epos 4.95
La Trappe Nillis 4.95
Weihenstephaner Hefeweizen 5
Mixed
Gin & Tonic 9.75
Tonic | cucumber | lime
Aperol Spritz 9.00
Aperol | bubbles | sparkling water | orange
Limoncello Spritz 9.50
Limoncello | bubbles | sparkling water | lime
Virgins
Fresh Bo 6.50
Ginger ale | fresh mint | lime
Gin & Tonic 9
0.0 gin | tonic | cucumber | lime
Aperol 9
Fluère Bitter | 0.0 bubbles | Orange
Pearlicious 8.50
Pear juice | bitter lemon | rosemary | lemon
Bubbles
Emissaire Brût Méthode traditionnelle Luxembourg 6.50 | 39.50
Fruity | fresh | dry
Più Brioso, rosé prosecco, extra dry DOC 36.00
Lussory Sparkling 0.0 5.5 | 32.50
Fruity | peach | apple
Our white wines
Pinot Grigio Borga, Delle Venezie DOC, Italy 5.95 | 29.75
Soft peach | pear | blossom
Veracruz Verdejo, Rueda DOC, Spain 5.5 | 27.50
Full-bodied | fruity | pleasant bitterness | long finish
Elegance Chardonnay Viognier, Pays d’Oc IGP, France 6.25 | 31.25
Floral | wood | ripe fruit
Our rosé wine
Clos des Lumières Eclipse, Pays du Gard 5.75 | 29.00
100% caladoc | cherry | peach | raspberry | round
Our red wines
Saint Gilles, Mont Baudile Pays d’Hérault IGP, France 5.5 | 27.50
Velvety smooth | vanilla | plums | chocolate
Kaiken Estate Malbec, Mendoza, Argentina 6.00 | 30.00
Black cherry | wood tones | supple tannins
Primitivo, Puglia IGT, Italy 6.50 | 32.50
Sun-kissed fruit | spicy | powerful | full-bodied
Did you know that?
In addition to our open-bottle wines, we also have some surprising wines in our wine climate cabinet. Choose your favorite, toast the moment and make every sip a small celebration.
Bites
Delicious to share
Bread with spreads 6.50
Burgundian Bitterballen 7,50
Mustard | 6 pcs.
Borrelmaatjes 10.00
Luxury snacks | dippers | 8 pcs.
Beursken’s Bami Balls 8.00
The absolute best | curry | 6 pcs
Fat Delles 6.00
Mini frikandel | mayo | 6 pcs.
Crispy chicken 8.75
Hoisin | spring onion | 6 pcs.
Gyoza 🌿 8.50
Japanese sesame sauce | spring onion | 5 pcs.
Tataki 14.50
A rotating favorite from our kitchen.
Ask our team about our latest creation.
Cheese platter 12.50
4 kinds|nut raisin bread | nuts | cracker | fig chutney
Loaded Nachos 11.50
Sour cream | tomato salsa | guacamole | melted cheese | green onions
– with Mexican-style ground meat + 3.5
Fusion platter 29.50
Yakitori skewers | Japanese salmon | crispy chicken | hoisin | gyoza | wakame | yuzu mayo | tempura chips
Wine List
BUBBELS
Emissaire Brût Méthode traditionnelle Luxembourg 6.50 | 39.50
Fruity | fresh | dry
Lussory Sparkling 0.0 5.50 | 32.50
Fruity | peach | apple
OUR WHITE WINES
Veracruz Verdejo, Rueda DOC, Spain 5.5 | 27.50
Full-bodied | fruity | pleasant bitterness | long finish
TIMO Vermentino, Puglia IGP, Italy 6.00 | 30.00
Peach | mineral | citrus | melon
Elegance Chardonnay Viognier, Pays d’Oc IGP, France 6.25 | 31.25
Floral | wood | ripe fruit
Grauerburgunder, Klaus Hilz, Palatinate, Germany 32.50
Exotic | mango | honeydew melon
Grand Bateau Blanc, 100% Sauvignon bl. Bordeaux AC France 32,50
Elegant | vanilla | wood | citrus | grapefruit
Mâcon La Roche Vineuse, Chardonnay, Bourgogne 49.50
Yellow ripe fruit | salty butter caramel | subtle wood
Touraine, Loire, France 30.00
Classic Sauvignon | apple | young grass | mild
Elegance Chardonnay Viognier, Pays d’Oc IGP 31.25
Ripe fruit | full body | floral | wood
Pinot Grigio Albino Armani, Friuli Grave DOC, Italy 37.50
Pear | apple | round | full of flavor
Veracruz Verdejo, Rueda DOC, Spain 27.50
Full-bodied | fruity | pleasant bitterness | long finish
TIMO Vermentino, Puglia IGP, Italy 29.00
Peach | mineral | citrus | melon
OUR ROSE WINE
Clos des Lumières Eclipse, Pays du Gard 5.75 | 29.00
100% caladoc | cherry | peach | raspberry | round
OUR RED WINES
Saint Gilles, Mont Baudile Pays d’Hérault IGP, France 5.5 | 27.50
Velvety smooth | vanilla | plums | chocolate
Kaiken Estate Malbec, Mendoza, Argentina 6.00 | 30.00
Black cherry | wood tones | supple tannins
Poggio Pasano – Primitivo, Puglia IGP, Italy 6.50 | 32.50
Sun-kissed fruit | spicy | powerful | full-bodied
Spätburgunder – Klaus Hilz, Palatinate, Germany 32.50
Dark fruit | light wood tones | complex
Cairanne Crous Saint Martin, Rhone, France 45.00
Dark red fruit | pepper | wood | vanilla | tobacco
San Cassiano Leviale rosso Veneto, Italy 39.50
Baby amarone | candied fruit | intense | ripe
Pensé – Barbera d’ Asti, Piedmont, Italy 45.00
Fruit jam | spices | licorice | velvety smooth
Sancho Garcés Rioja Reserva, Rioja, Spain 39.50
Powerful | wood tones | vanilla | dark fruit
High Wine
Fine wines with matching appetizers 39.50 p.p.
An ideal afternoon or evening with all your friends. A good glass of bubbly, 4 tasting glasses of wine and always matching appetizers from our Brasserie kitchen.Gather everyone at the bar, or enjoy on our patio.
Don’t forget to make reservations in advance.
∗ 5-course Christmas menu ∗
CHRISTMAS EVE & CHRISTMAS DAY
Join us between 5:30 PM – 7:00 PM for a festive 5-course Christmas dinner. Completely in the familiar BO-style: surprising, delicious, atmospheric, and of course with that little bit extra.
Amuse
The first Christmas greeting from the kitchen
Scallop
Tartare | beech mushroom | ceps | miso
Monkfish
Pan-fried | pata negra | spinach | beurre blanc
Combination of quail
Confit leg | pan-fried breast | Jerusalem artichoke | dashi | shiitake
Milk-fed veal
Pan-fried veal tenderloin | slow-cooked veal cheek | gratin | onion jus | pine
Snowman
Pecan | calvados | apple | maple syrup | vanilla
5 courses 75.00
We serve this menu with freshly baked bread and homemade fries with the main course.
* Boxing Day Christmas Lunch *
On Boxing Day, we’re going all out with an extensive Christmas lunch buffet!
Expect delicious hot and cold dishes, surprising flavors, and of course that cozy, relaxed atmosphere you’ve come to expect from BO.
We look forward to welcoming you between 12:30 PM and 1:30 PM.
The buffet will be available until 3:00 PM, and we’ll naturally top it off with a delicious sweet dessert buffet.
Adults 45.00 excl. Beverages
Little guests aged 3 to 12 | 50% discount
If you have any allergies or dietary requirements, please let us know so we can accommodate them.
Wines from BO
‘Every glass should be a celebration’.
Our motto is , “life is too short to drink bad wine. That is why we have personally put together a nice selection of wines at Wijnhuis Robbers en van den Hoogen. You’ll find them on our drinks menu, but in addition we always have some surprising wines in our wine refrigerator, waiting to be opened. Choose your favorite, toast the moment and make every sip a small celebration.

