Menu
Burgundian with a touch of modern.
At Brasserie Otterlo they cook from French classic cuisine, recognizing modern flavors from world cuisine.
Do not remove, it causes menu to be closed by default
Lunch menu
11:30 a.m.-3:30 p.m.
ON BREAD
Country bread white or dark
Japanese salmon 15.00
House smoked | cream cheese | pickled red onion | furikake | oriental dressing
Carpaccio 14.50
Truffle mayo | parmesan | nut crumble | arugula
Goat cheese 12.50 🌿
From the oven | figs | nuts | marinated tomato
Avocado 12.50 🌿
Spread | yuzu mayonnaise | chili flakes | poached egg | pomegranate
Tuna melt 12.50
Homemade tuna salad | cheddar | crispy onion | tomato salsa
Fried eggs 12.50
3 Otterlo eggs | farmhouse ham from Wilbrink | melted cheese
Croquettes on bread
Beef | mustard 11.00
Luxury shrimp | Yuzu mayonnaise 14.50
Vegetables | Mediterranean | vadouvan mayonnaise 12.00 🌿
UNDER THE GRILL
Pane zilli, Italian/Turkish bread
Pane | mozzarella | pesto | Parma ham 10.95 (also 🌿)
Pane | cheese | farmhouse ham of Wilbrink 8.95
BO’S SPECIALS
BO burger 18.50
Brioche| avocado | pickles | bacon | cheddar | chipotle mayonnaiseCrispy pork belly 16.50
Noodles | oriental dressing | soy beans | sesame | crispy onionSea platter 17.95
Shrimp croquette | house smoked salmon sandwich | tom kha kung with shrimp
SALADES
Our salads are served with bread & spreads
Oriental chicken 16.50
Teriyaki | crispy onion | cashews| stir-fried vegetables
Goat cheese 15.50 🌿
Caramelized | sweet and sour beet | pear | nuts
Ceasar salad 16.50
Sugar lettuce | crispy chicken | fried bacon | poached egg | parmesan
BO deluxe 24.50
Prawn | scallop | parma ham | truffle | parmesan
SOAPS
Our soups are served with bread & spreads
Tom kha kung 9.50
Thai | coconut | lime | shrimp
Soup du jour 8.50
Daily fresh | seasonal
BO-siness lunch
Indulge in a multi-course lunch of sophisticated dishes.
Above all, indicate when you cannot or do not want to eat something.2-course 28.50
Appetizer | main course3-course 36.00
Appetizer | main course | dessert🍷 We are happy to recommend a matching glass of wine.
ON THE SIDE
Bread with spreads 6.50
Basket of fries with mayonnaise 4.50
Seasonal salad 4.75
SWEAT
Apple pie 4.75
Tuff of whipped cream + 0.75
Carrot cake 6.00
Artisanal | cream cheese | walnut
Apricot meringue 5.50
Swiss cream| apricot jelly | whipped cream| meringue
Pastries of the season from 5.00
We like to tell you what we have.
Dinner menu
5 p.m. – 9 p.m.
To begin with
Bread spreads 6.50
Bread dressed 12.50
Spreads | sweet olives | manchego | parma ham
Appetizers
Vitello tonnato 14,00
Veal tenderloin | parmesan mayo | caper-apple | tuna tartare | cheese crispy
Gyoza 11.50 🌿
Sweet and sour vegetables | japanese sesame sauce | spring onion | tempura crispy
Steak tartare 13.50
Beef | pickled egg yolk | amsterdam onion | truffle mayo | parmesan | crostini
Duck liver 18.50
Baked | brioche | balsamic | apple compote
Crispy tuna 13.50
Papadum | yuzugel | cream cheese | wasabi crunch | teriyaki
Appetizers/intermediate dishes
Surf & Turf 16.50
Scallops | parma ham | samphire | sweet potato | timut pepper
Crispy pork belly 13.50
Noodles | oriental dressing | soy beans | sesame | crispy onion
Tom kha kung 9.50
Thai | coconut | lime | shrimp
Soup du jour 8.50
Daily fresh | seasonal
Chefs Menu
Our chefs do know what is delicious. Be surprised with refined dishes. Above all, indicate when you cannot or do not want to eat something.
3-course menu € 42.50
Before | main | dessert4-course menu € 49.50
Before | between | main | dessert🍷 We will gladly advise you for a matching glass of wine or beautiful bottle from our wine climate cabinet.
Main courses
BO burger 18.50
Brioche| avocado | pickles | bacon | cheddar | chipotle mayonnaise
Short rib 24.50
Beef | cashew | sweet potato | crispy onion | oriental lacquer
Brochette 23.50
Corn chicken | masala | roti | pulses | potato
Gamba 23.50
Penne | garlic | red pepper | cognac | cream | arugula
Veal sirloin steak 25.50
Grilled | yellow curry | roasted cauliflower | nut crumble | veal gravy
Bulgur 20.50 🌿
Pointed peppers | feta | mint | pomegranate | watermelon | crispy chickpea | harissa
Procureur 22.50
Little gem | korean | pickled lime | kimchi | seroendeng
Tournedos 180 gr. 28,50
Puffed garlic mousseline | truffle gravy | mushrooms | Seasonal vegetables
Plat du Jour daily price
Changing dish with matching garnish
ON THE SIDE
Basket of fries with mayonnaise 4.50
Seasonal salad 4.75
For the little guests
Lunch
Children’s toast 5.00
Ham/cheese | tomato ketchup
Knack sandwich 4.50
Bolletje | 2 frankfurters | ketchup
Sweet sandwich 4.00
Sandwich | chocolate spread | or jam
Tomato soup 5.00
Homemade | sandwich | airy butter
Kids platter 8.50
Tomato soup | knak sandwich | snack vegetables
Suuze’s favorite 7.50
Poffertjes rocket | banana | strawberry | powdered sugar
Dinner
Tomato soup 5.00
Homemade | sandwich | airy butter
Caprese bowl 6.50
Mozzarella balls | tomatoes | pesto oil
Candy vegetables 3.50
Cucumber sticks | tomatoes
Sandwich dippies 3.50
Various sandwiches | dippies
Main courses
Smulplatter 9.50
Tomato soup | sandwich | mini snacks | fries | snack vegetables
Suuze’s favorite 7.50
Poffertjes rocket | banana | strawberry | powdered sugar
Lente’s favorite 8.75
Make your own pizza at the table with everything you like.
We will then bake it for you in the kitchen.
BO burger mini 10.00
Bun | beef burger | tomato ketchup | fries | mayo
Are you a “big” foodie?
You may also choose from the dinner menu, in which case we just serve a kid’s portion.
Desserts
Crème brûlée 4.95
Cheesecake with red fruit 4.95
Children’s ice cream 5.00
After dinner
Dessert
Our desserts are of slightly smaller size, so it always fits or to taste several.
Cheesecake 4.95
Baked chocolate | filled chocolate pearl | raspberry
Crème brûlée 4.95
Salted caramel | crumble | vanilla
In a glass 4.95
With a choice of the following flavors:
Tiramisu ~ cookie
Passion fruit ~ yellow cream
Cheese platter 10.50
3 kinds | nut-raisin bread | nuts | cracker | fig chutney
Hot beverages
Coffee 3.10
Cappuccino 3.50
Cafe latte 3.50
Latte macchiato 4.25
Espresso 3.10
Espresso doppio 4.75
Espresso macchiato 3.25
Flat white 5.00
Hot chocolate 3.75
Tuff of whipped cream 0.75
Extra shot of espresso 1.50
Coffee with a tap
Irish | French | Spanish | Italian | with sweetened cream 8
Our coffee
We partner with Circle of Beans.
100% circular coffee. without waste and also importantly, it tastes great.
Tea
The flavors of TwisTea 3.10
Sencha Lemon
Green tea | lemon peel | lemongrass | bergamot
Woman’s Dream
Herbal tea | cinnamon | cloves | ginger | orange
Sea of Blossoms
Herbal tea | apple | heather blossom | safflower
Strawberry Vanilla
Green & white tea | vanilla | strawberry | cornflower
Blueberry Yogurt
Rooibos | yogurt | blueberry | cranberry
Let’s Go Nuts
Herbal tea | almond | apple | cinnamon | beet
Ruby Rooibos
Soft | sweet | pure nature | healthy
Earl Grey
Black tea | fresh bergamot | classic
Fresh tea
Fresh mint with honey 3.95
Fresh ginger & orange 3.95
Fresh mint & ginger 4.25
A GLASS WITH DESSERT
Pedro Ximénez 7.00
Syrupy | raisins | fig
La Caussade, Saint Croix Du Mont AC 7.50
Fresh sweet | apricot | mango
Fundador Tawny 6
Chocolate | nuts | spices
REMOVAL
Baileys | 5.50
Licor 43 | 5.50
Tia Maria | 5.50
Limoncello | 5.50
Amaretto | 5.50
Grand marnier | 6
Drinks menu
BITES
Delicious to share
Bread with spreads 6.50
Olives 4.00
Marinated | sweet
Manchego 6.50
Honey | black pepper
Burgundy Bitterballen 7.00
Mustard | 6 pcs.
Drink sizes 10.00
Luxury snacks | dippers | 10 pcs.
Burgundy plank 24.50
Bread | spreads | manchego | ham sandwich | sweet olives | nuts | bitterballsFusion platter 28.50
Yakitori skewers | Japanese salmon | crispy chicken | hoisin | gyoza | wakame | wasabi nuts | Yuzu mayo | Tempura chips
Fat Delles 6.00
Mini frikandel | mayo | 6 pcs.
Crispy chicken 8.50
Hoisin | spring onion | 6 pcs.
Gyoza 7.00🌿
Japanese sesame sauce | spring onion | 4 pcs.
Cold drinks
Coca cola: regular | zero 3,25
Sprite Zero 3.25
Rivella 3.50
Fanta: Orange | cassis 3,25
Tonic | ginger ale | bitter lemon 3.75
Fuze Tea- sparkling lemon | green | mango 3,75
Fristi | Chocomel 3.50
Fresh gravy 4.25
Organic juice from Schulp: Apple | Pear 3,80
Milk 3.00
BO’s table water
Veluwe spring water on tap
Flat – Small/large 2.75 / 5.00
Bruis – Small/large 2.75 / 5.00
Unlimited table water on the table 3.50 p.p.
Beers on tap
Swinckels Superior Pilsner 3.5
La Trappe Blond 5
La Trappe Isid’or 6
Amber-colored trappist beer
SEASON BEER
Every season we do a change on tap.
Feel free to ask us about the beer of the moment.
Bottled beers
Cornet Oaked 6
Powerful blond | vanilla | wood
La Trappe White Trappist 5
Fresh | fruity | floral
La Trappe Tripel 5.5
Powerful | full-bodied | fruity
Fire & Flame IPA 6.5
Floral | fruity | citrus
Beers 0.0%
Swinckels Superior Pilsner 3.5
Fresh | refined | smooth
La Trappe Epos 4.75
Light blonde | spicy | fruity
La Trappe Nillis 4.95
Dark | caramel sweet | citrus
MIXED
Gin & Tonic 9.00
Tonic | cucumber | lime
Aperol Spritz 8.50
Aperol | bubbles | sparkling water | orange
Limoncello Spritz 9.00
Limoncello | bubbles | sparkling water | lime
VIRGINS
Fresh BO 6.00
Ginger ale | fresh mint | lime
Gin & tonic 8.50
0.0 gin | tonic | cucumber | lime
Wine List
BUBBELS
Emissaire Brût Méthode traditionnelle Luxembourg 6.50 | 39.50
Fruity | fresh | dry
Lussory Sparkling 0.0 5 | 30.00
Fruity | peach | apple
OUR WHITE WINES
Veracruz Verdejo, Rueda DOC, Spain 5.5 | 27.50
Full-bodied | fruity | pleasant bitterness | long finish
TIMO Vermentino, Puglia IGP, Italy 5.75 | 29.00
Peach | mineral | citrus | melon
Elegance Chardonnay Viognier, Pays d’Oc IGP, France 6 | 30
Floral | wood | ripe fruit
Grauerburgunder, Klaus Hilz, Palatinate, Germany 32.50
Exotic | mango | honeydew melon
Grand Bateau Blanc, 100% Sauvignon bl. Bordeaux AC France 32,50
Elegant | vanilla | wood | citrus | grapefruit
Mâcon La Roche Vineuse, Chardonnay, Bourgogne 49.50
Yellow ripe fruit | salty butter caramel | subtle wood
Pouilly Fumé Les Lumeaux , Loire , France 47.50
Classic Sauvignon | apple | citrus | mild
Clos des Lumières L’Éclat Blanc, Côtes du Rhône AC, France 29.50
Ripe yellow fruit | full body | long finish
Pinot Grigio Albino Armani, Friuli Grave DOC, Italy 37.50
Pear | apple | round | full of flavor
OUR ROSE WINE
Clos des Lumières Eclipse, Pays du Gard 5.75 | 29.00
100% caladoc | cherry | peach | raspberry | round
Château St. Hilaire Prestige Rosé, Provence 39,50
Elegant | fresh fruity | lively | full-bodied
OUR RED WINES
Saint Gilles, Mont Baudile Pays d’Hérault IGP, France 5.5 | 27.50
Velvety smooth | vanilla | plums | chocolate
Kaiken Estate Malbec, Mendoza, Argentina 6.00 | 30.00
Black cherry | wood tones | supple tannins
Poggio Pasano – Primitivo, Puglia IGP, Italy 6.25 | 31.50
Sun-kissed fruit | spicy | powerful | full-bodied
Spätburgunder – Klaus Hilz, Palatinate, Germany 32.50
Dark fruit | light wood tones | complex
Château Crusquet Sabourin, Côtes de Bordeaux AC, France 37.50
Fruity | spicy | full-bodied | balanced
Cairanne Crous Saint Martin, Rhone, France 45.00
Dark red fruit | pepper | wood | vanilla | tobacco
San Cassiano Leviale rosso Veneto, Italy 39.50
Baby amarone | candied fruit | intense | ripe
Pensé – Barbera d’ Asti, Piedmont, Italy 45.00
Fruit jam | spices | licorice | velvety smooth
Sancho Garcés Rioja Reserva, Rioja, Spain 39.50
Powerful | wood tones | vanilla | dark fruit
Abolengo Carmenère – Syrah, Peumo, Chile 42.50
Intense| powerful | cedar wood | rich flavor
High Wine
Fine wines with matching appetizers 39.50 p.p.
An ideal afternoon or evening with all your friends. A good glass of bubbly, 4 tasting glasses of wine and always matching appetizers from our Brasserie kitchen.Gather everyone at the bar, or enjoy on our patio.
Don’t forget to make reservations in advance.
If you have any allergies or dietary requirements, please let us know so we can accommodate them.
Wines from BO
‘Every glass should be a celebration’.
Our motto is , “life is too short to drink bad wine. That is why we have personally put together a nice selection of wines at Wijnhuis Robbers en van den Hoogen. You’ll find them on our drinks menu, but in addition we always have some surprising wines in our wine refrigerator, waiting to be opened. Choose your favorite, toast the moment and make every sip a small celebration.