Menu

Burgundian with a touch of modern.
At Brasserie Otterlo, cooking is based on French classic cuisine, where modern flavors from world cuisine can be recognized.

Menu

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Lunch menu

11:30 a.m.-3:30 p.m.

ON BREAD

Country bread white or dark

Japanese salmon 15.50
House smoked | cream cheese | pickled red onion | furikake | oriental dressing

Carpaccio 15.25
Truffle mayo | parmesan | nut crumble | arugula

Mozzarella 14.50
From the oven | naan bread | serrano ham | marinated tomato | pesto
Also vegetarian available 🌿

Avocado 13.50 🌿
Spread | yuzu mayonnaise | chili flakes | poached egg | pomegranate

Tuna melt 13.00
Homemade tuna salad | cheddar | crispy onion | tomato salsa

BLT 17.00
Tender pork belly | little gem lettuce | tomato salad | BBQ sauce

Chicken piri piri 16.50
Greek Pita | fresh cucumber salad | yogurt

Fried eggs 13.00
3 Otterlo eggs | farmhouse ham from Wilbrink | melted cheese
Also vegetarian available 🌿

Croquettes on bread
Beef | mustard 12.00
Also vegetarian available 🌿

 

BO’S SPECIALS

BO burger 19.50
Brioche| avocado | pickles | bacon | cheddar | chipotle mayonnaise

Haute dog bun 16.50
Iberico sausage | sauerkraut | sriracha mayonnaise | hoisin | crispy onion

Asian platter 18.95
Rendang croquettes | house smoked salmon sandwich | tom kha kai soup

Eggs benedict 14.50
Brioche | poached egg | spinach | hollandaise | farmhouse ham of Wilbrink or house smoked salmon
Also vegetarian available 🌿

 

SALADS

Our salads are served with bread & spreads

Caprese 16.50 🌿
Burrata | puffed sweet tomatoes | basil

Goat cheese 16.50 🌿
Beignets| bulgur | pomegranate | chickpeas | ras el hanout | harissa

Ceasar 17.00
Sugar lettuce | crispy chicken | fried bacon | poached egg | parmesan

Fish 21.00
Fresh tuna tataki | house smoked salmon | trout | crayfish

SOAPS

Our soups are served with bread & spreads

Tom kha kai 9.50
Thai | coconut | lime | shrimp

Soup du jour 8.50
Daily fresh | seasonal

BO-siness lunch

Indulge in a multi-course lunch of sophisticated dishes.
Above all, indicate when you cannot or do not want to eat something.

2-course 29.50
Appetizer | main course

3-course 37.00
Appetizer | main course | dessert

( to be ordered per table )

🍷 We are happy to recommend a matching glass of wine.

ON THE SIDE

Bread with spreads 6.50

Homemade fries with mayonnaise 4.75

Seasonal salad 4.75

SWEAT

Apple pie 4.75
Tuff of whipped cream + 0.75

Carrot cake 6.00
Artisanal | cream cheese | walnut

Apricot meringue 5.50
Swiss cream| apricot jelly | whipped cream| meringue

Pastries of the season from 5.00
We like to tell you what we have.

 

Dinner menu

5 p.m. – 9 p.m.

To begin with

Bread spreads 6.50

Bread dressed 12.50
Spreads | Tête de Moine AOP | Parma ham

Appetizers

Tuna 16.50
Tartare | kaffir | cucumber | sushi rice | avocado | unagi | yuzu

Gyoza 14.50 🌿
Miso | broth | noodles | soybeans | crispy chili

Steak tartare 18.00
Brioche | capers | truffle | egg yolk | shallot | Tête de Moine AOP

Cremeux 16.50
Lobster | citrus | caviar | jumbo shrimp | tomato gel

Scallop 17.50
Celeriac | beurre noisette | hazelnut | Parma ham

Terrine 20.50
Duck liver | eel | aceto | caramelized onions

Spring Roll 17.50
Duck leg | confit | truffle | fig | sauerkraut | veal gravy | onions

Soups

Soup of the Day 9.50
Daily fresh | seasonal

Forest Mushrooms 9.50
Broth | sautéed mushrooms | omelet | herbs

Chefs Menu

Our chefs do know what is delicious.
Be surprised with refined dishes.
Above all, indicate if you cannot or do not want to eat something.
( to be ordered per table)

3-course meal 44.50
Before | main | dessert

4-course menu 52.50
Before | between | main | dessert

5-course meal: 59.50
Before | between | main | dessert

🍷 We will gladly advise you for a matching glass of wine or beautiful bottle from our wine climate cabinet.

Main courses

Duck Breast 26.50
Sous vide | mandarin | star anise | nut crumble

Tuna 26.50
Grilled | 5 spices | yuzu | sabayon | green peas

Tournedos 160 g 28.50 | 220 g 35.50
White veal | mushrooms | polenta | creamy Taleggio | veal gravy

Ratatouille 🌿 23.50
Tomato | rosemary | puff pastry | grilled zucchini

Pork Belly & Gamba 25.50
Slow-cooked | Asian | kimchi | pan-seared shrimp

Ling fillet 26 .50
Pan-fried | savoy cabbage | rendang glaze | Balinese sauce

Deer 32.50
Sirloin | parsnip | stew | bitterbal | fig

Plat du Jour – Daily Price
Changing dish with matching garnish

For side

Homemade fries with mayonnaise 4.75
Seasonal salad 4.75

 

For the little guests

Lunch

Children’s toast 5.00
Ham/cheese | tomato ketchup

Knack sandwich 4.50
Bolletje | 2 frankfurters | ketchup

Sweet sandwich 4.00
Sandwich | chocolate spread | or jam

Tomato soup 5.00
Homemade | sandwich | airy butter

Kids platter 8.50
Tomato soup | knak sandwich | snack vegetables

Suuze’s favorite 7.50
Poffertjes rocket | banana | strawberry | powdered sugar

Dinner

Tomato soup 5.00
Homemade | sandwich | airy butter

Caprese bowl 6.50
Mozzarella balls | tomatoes | pesto oil

Candy vegetables 3.50
Cucumber sticks | tomatoes

Sandwich dippies 3.50
Various sandwiches | dippies

Main courses

Smulplatter 9.50
Tomato soup | sandwich | mini snacks | fries | snack vegetables

Suuze’s favorite 7.50
Penne pasta with red sauce 🌿

Lente’s favorite 8.75
Make your own pizza at the table with everything you like.
We will then bake it for you in the kitchen.

BO burger mini 10.00
Bun | beef burger | tomato ketchup | fries | mayo

Are you a “big” foodie?
You may also choose from the dinner menu, in which case we just serve a kid’s portion.

Desserts

Crème brûlée 4.95
Cheesecake with red fruit 4.95
Children’s ice cream 5.00

 

After dinner

Dessert

Our desserts are of slightly smaller size, so it always fits or to taste several.

Friandises 6.50
Various sweets for coffee or tea 4pcs.

Magnum 6.95
Caramel | fig | dark chocolate | vanilla | hazelnut

Tarte Tatin 6.95
Conference pear | caramel | puff pastry

Crème brûlée 6.95
Mandarin | yuzu | white chocolate

In a glass 6.95
Coffee mousse | cardamom | yellow cream | espuma

Cheese platter 12.50
4 varieties | nut-and-raisin bread | nuts | grapes | fig chutney

A glass with dessert

Pedro Ximénez 7.00
Syrupy | raisins | fig

Sauternes 7.50
Fresh and sweet | apricot | peach

Fundador Tawny 6
Chocolate | nuts | spices

After-dinner drinks

Baileys | Licor 43 | Tia Maria | Limoncello | Amaretto 5.50
Grand Marnier | Cointreau 6

Hot beverages

Coffee | Espresso 3.40
Cappuccino | Café latte 3.80
Latte macchiato 4.75
Espresso doppio 4.75
Espresso macchiato 3.70
Flat white 5.00
Hot chocolate 3.95
Tuff of whipped cream 0.75

Our coffee
We partner with Circle of Beans.
100% circular coffee. ^No waste—and, just as important, it tastes fantastic.

Tea 3.40
TwisTea Flavors: Sencha Lemon | Woman’s Dream | Sea of Blossoms | Strawberry Vanilla | Blueberry Yogurt | Let’s Go Nuts | Ruby Rooibos | Earl Grey

Fresh Mint with Honey 4
Fresh Ginger & Orange 4
Fresh mint & ginger 4.5

Sweet

Apple pie 4.75
Tuff of whipped cream + 0.75

Carrot cake 6.00
Artisanal | cream cheese | walnut

Apricot meringue 5.50
Swiss cream| apricot jelly | whipped cream| meringue

Seasonal pastries starting at 5.00
We like to tell you what we have.

Friandises 6.50
Various sweets for coffee or tea 4pcs.

Coffee with a Twist 9
Irish | French | Spanish | Italian | with sweetened cream

Espresso Martini 11.50
Espresso | Vodka | Coffee Liqueur | Coffee Bean

 

Drinks & Bites

Cold drinks

Coca-Cola – Regular | Zero | Sprite Zero | Fanta – Orange | Cassis 3.40
Tonic | ginger ale | bitter lemon | grapefruit 3.75
Fuze Tea- sparkling lemon | green | mango 3,75
Fristi | Chocomel | Rivella 3.50
Schulp Organic Juice – Apple | Pear 3.95
Fresh gravy 4.50
Milk 3.00

Bo’s Lemonade 4.75
Our homemade lemonades in the following flavors: Orange | Spicy Mango | Strawberry-Fresh Mint
Still or sparkling Veluwe spring water

Table Water – Veluwe Spring Water on Tap
Flat – small/large 2.85 / 5.00
Bruis – small/large 2.85 / 5.00
Unlimited table water on the table 3.50 p.p.
Available only during dinner / must be ordered per table

Beers

Beers on tap
Swinckels Superior Pilsner 3.8
La Trappe Blond 5.60

SEASONAL BEERS
We change the beer on tap regularly.
Feel free to ask us about current beers.

Bottled beers
Cornet Oaked 6
La Trappe White Trappist 5.25
La Trappe Tripel 5.5
La Trappe Isid’or 6

Beers 0.0%
Swinckels Superior Pilsner 3.95
La Trappe Epos 4.95
La Trappe Nillis 4.95
Weihenstephaner Hefeweizen 5

Mixed

Gin & Tonic 9.75
Tonic | cucumber | lime

Aperol Spritz 9.00
Aperol | bubbles | sparkling water | orange

Limoncello Spritz 9.50
Limoncello | bubbles | sparkling water | lime

Virgins

Fresh Bo 6.50
Ginger ale | fresh mint | lime

Gin & Tonic 9
0.0 gin | tonic | cucumber | lime

Aperol 9
Fluère Bitter | 0.0 bubbles | Orange

Pearlicious 8.50
Pear juice | bitter lemon | rosemary | lemon

Bubbles

Emissaire Brût Méthode traditionnelle Luxembourg 6.50 | 39.50
Fruity | fresh | dry

Più Brioso, rosé prosecco, extra dry DOC 36.00

Lussory Sparkling 0.0 5.5 | 32.50
Fruity | peach | apple

Our white wines

Pinot Grigio Borga, Delle Venezie DOC, Italy 5.95 | 29.75
Soft peach | pear | blossom

Veracruz Verdejo, Rueda DOC, Spain 5.5 | 27.50
Full-bodied | fruity | pleasant bitterness | long finish

Elegance Chardonnay Viognier, Pays d’Oc IGP, France 6.25 | 31.25
Floral | wood | ripe fruit

Our rosé wine

Clos des Lumières Eclipse, Pays du Gard 5.75 | 29.00
100% caladoc | cherry | peach | raspberry | round

Our red wines

Saint Gilles, Mont Baudile Pays d’Hérault IGP, France 5.5 | 27.50
Velvety smooth | vanilla | plums | chocolate

Kaiken Estate Malbec, Mendoza, Argentina 6.00 | 30.00
Black cherry | wood tones | supple tannins

Primitivo, Puglia IGT, Italy 6.50 | 32.50
Sun-kissed fruit | spicy | powerful | full-bodied

Did you know that?
In addition to our open-bottle wines, we also have some surprising wines in our wine climate cabinet. Choose your favorite, toast the moment and make every sip a small celebration.

Bites

Delicious to share

Bread with spreads 6.50

Burgundian Bitterballen 7,50
Mustard | 6 pcs.

Borrelmaatjes 10.00
Luxury snacks | dippers | 8 pcs.

Beursken’s Bami Balls 8.00
The absolute best | curry | 6 pcs

Fat Delles 6.00
Mini frikandel | mayo | 6 pcs.

Crispy chicken 8.75
Hoisin | spring onion | 6 pcs.

Gyoza 🌿 8.50
Japanese sesame sauce | spring onion | 5 pcs.

Tataki 14.50
A rotating favorite from our kitchen.
Ask our team about our latest creation.

Cheese platter 12.50
4 kinds|nut raisin bread | nuts | cracker | fig chutney

Loaded Nachos 11.50
Sour cream | tomato salsa | guacamole | melted cheese | green onions
– with Mexican-style ground meat + 3.5

Fusion platter 29.50
Yakitori skewers | Japanese salmon | crispy chicken | hoisin | gyoza | wakame | yuzu mayo | tempura chips

 

Wine List

BUBBELS

Emissaire Brût Méthode traditionnelle Luxembourg 6.50 | 39.50
Fruity | fresh | dry

Lussory Sparkling 0.0 5.50 | 32.50
Fruity | peach | apple

OUR WHITE WINES

Veracruz Verdejo, Rueda DOC, Spain 5.5 | 27.50
Full-bodied | fruity | pleasant bitterness | long finish

TIMO Vermentino, Puglia IGP, Italy 6.00 | 30.00
Peach | mineral | citrus | melon

Elegance Chardonnay Viognier, Pays d’Oc IGP, France 6.25 | 31.25
Floral | wood | ripe fruit

Grauerburgunder, Klaus Hilz, Palatinate, Germany 32.50
Exotic | mango | honeydew melon

Grand Bateau Blanc, 100% Sauvignon bl. Bordeaux AC France 32,50
Elegant | vanilla | wood | citrus | grapefruit

Mâcon La Roche Vineuse, Chardonnay, Bourgogne 49.50
Yellow ripe fruit | salty butter caramel | subtle wood

Touraine, Loire, France 30.00
Classic Sauvignon | apple | young grass | mild

Elegance Chardonnay Viognier, Pays d’Oc IGP 31.25
Ripe fruit | full body | floral | wood

Pinot Grigio Albino Armani, Friuli Grave DOC, Italy 37.50
Pear | apple | round | full of flavor

Veracruz Verdejo, Rueda DOC, Spain 27.50
Full-bodied | fruity | pleasant bitterness | long finish

TIMO Vermentino, Puglia IGP, Italy 29.00
Peach | mineral | citrus | melon

OUR ROSE WINE

Clos des Lumières Eclipse, Pays du Gard 5.75 | 29.00
100% caladoc | cherry | peach | raspberry | round

OUR RED WINES

Saint Gilles, Mont Baudile Pays d’Hérault IGP, France 5.5 | 27.50
Velvety smooth | vanilla | plums | chocolate

Kaiken Estate Malbec, Mendoza, Argentina 6.00 | 30.00
Black cherry | wood tones | supple tannins

Poggio Pasano – Primitivo, Puglia IGP, Italy 6.50 | 32.50
Sun-kissed fruit | spicy | powerful | full-bodied

Spätburgunder – Klaus Hilz, Palatinate, Germany 32.50
Dark fruit | light wood tones | complex

Cairanne Crous Saint Martin, Rhone, France 45.00
Dark red fruit | pepper | wood | vanilla | tobacco

San Cassiano Leviale rosso Veneto, Italy 39.50
Baby amarone | candied fruit | intense | ripe

Pensé – Barbera d’ Asti, Piedmont, Italy 45.00
Fruit jam | spices | licorice | velvety smooth

Sancho Garcés Rioja Reserva, Rioja, Spain 39.50
Powerful | wood tones | vanilla | dark fruit

 

High Wine

Fine wines with matching appetizers 39.50 p.p.
An ideal afternoon or evening with all your friends. A good glass of bubbly, 4 tasting glasses of wine and always matching appetizers from our Brasserie kitchen.

Gather everyone at the bar, or enjoy on our patio.
Don’t forget to make reservations in advance.

 

∗ 5-course Christmas menu ∗

CHRISTMAS EVE & CHRISTMAS DAY

Join us between 5:30 PM – 7:00 PM for a festive 5-course Christmas dinner. Completely in the familiar BO-style: surprising, delicious, atmospheric, and of course with that little bit extra.

Amuse
The first Christmas greeting from the kitchen

Scallop
Tartare | beech mushroom | ceps | miso

Monkfish
Pan-fried | pata negra | spinach | beurre blanc

Combination of quail
Confit leg | pan-fried breast | Jerusalem artichoke | dashi | shiitake

Milk-fed veal
Pan-fried veal tenderloin | slow-cooked veal cheek | gratin | onion jus | pine

Snowman
Pecan | calvados | apple | maple syrup | vanilla

 

5 courses 75.00
We serve this menu with freshly baked bread and homemade fries with the main course.

Book now

 

* Boxing Day Christmas Lunch *

On Boxing Day, we’re going all out with an extensive Christmas lunch buffet!

Expect delicious hot and cold dishes, surprising flavors, and of course that cozy, relaxed atmosphere you’ve come to expect from BO.

We look forward to welcoming you between 12:30 PM and 1:30 PM.
The buffet will be available until 3:00 PM, and we’ll naturally top it off with a delicious sweet dessert buffet.

Adults 45.00 excl. Beverages
Little guests aged 3 to 12 | 50% discount

Book now

 

If you have any allergies or dietary requirements, please let us know so we can accommodate them.

Wines from BO

‘Every glass should be a celebration’.

Our motto is , “life is too short to drink bad wine. That is why we have personally put together a nice selection of wines at Wijnhuis Robbers en van den Hoogen. You’ll find them on our drinks menu, but in addition we always have some surprising wines in our wine refrigerator, waiting to be opened. Choose your favorite, toast the moment and make every sip a small celebration.

 

BO's wine cellar